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Minimal sulphites

Rhône Valley


Prout Impérial - 2018 - Matthieu Barret

Domaine du Coulet

A brut sparkling wine, with notes of white fruit and citrus... Palate: lively bubbles, beautiful freshness – an invigorating, thirst-quenching wine. A bit concerned by the juvenile name on the bottle? (Prout Impérial = Imperial Fart) Not to worry, you’ll be won over by the wine inside!

Size
75 cl
Original features
Low-sulfite
Appellation
Vin de France
Degree of alcohol
13 %
To drink from
2023 to 2023
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€18.50
VAT included

Blend: Roussanne, Marsanne, Viognier, Chardonnay, Sauvignon, from organically-farmed vineyards, not certified. Made from still white wines bottled before the sugars had finished fermenting. Vinification: direct pressing, 24-hour settling, no dosage (it is a brut nature) a microdose of sulphur, followed by six months in vats, and traditional secondary fermentation in the bottle, with one year in stacks and disgorging by ice.

Matthieu Barret

Matthieu Barret

Matthieu Barret has been making wine at Domaine du Coulet since 1998. It was Stéphane Tissot , one of Jura's most famous vignerons, who first gave Barret the nickname "Petit Ours Brun" (little brown bear), and it quickly caught on among his vigneron peers, and even found its way onto his wine labels, such as his red and white cuvées Petit Ours Brun and Petit Ours Blanc. The estate’s 10...

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