Savoie
A light, fresh wine with lovely acidity, featuring notes of citrus, mirabelle plum, white peach, pear, linden blossom, and smoked tea... The palate is rich, with promising aging potential, and above all, it’s a wonderful discovery for this little-known grape variety!
100% Mondeuse Blanche (a rare grape variety!) from biodynamically farmed vines planted on gray marl soils at the foot of a hillside beneath the Massif des Bauges. Permanent cover cropping, the grapes were harvested by hand. Vinification: direct pressing, settling by gravity for 24 hours, indigenous yeasts, fermentation and aging in barrels that have held 4 to 6 previous vintages (i.e., no new oak), aging on fine lees for 18 months. Unfined and unfiltered, 2 g/hl of sulfur added during racking two months before bottling. 18 months of bottle aging.
Matthieu Goury and Guillemette Renard are the couple behind Domaine de Chevillard, rooted in Saint-Pierre-d’Albigny, Savoie, since 2016. Both are locals through and through — Matthieu grew up right in the hamlet of Chevillard, which now lends its name to the domaine. Coming from a family of farmers, he always knew he wanted to work the land. With no vineyards to inherit, he kicked off his...
See all of their wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Minimal sulphites
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