As you’d expect from this grape, it’s all finesse—bright red berries, floral lift, and a light, breezy frame. The palate is fresh, fluid, ultra-drinkable, almost weightless. A little bomb cooked up by Monsieur Fred – he was right to take a jaunt outside his dear Burgundy for once!
A single-varietal cuvée: 100% Ploussard (anagram of “Lapsus d’Or” for the attentive). A cuvée made from organically grown grapes bought to winemakers who share the same values, unfortunately we can't tell you where since it's a Vin de France but met's say we're in the typical region for this grape variety! Harvested by hand. Natural vinification at Laure and Fred Cossard’s cellar in Saint-Romain (Burgundy), with a gentle maceration and 12-month élevage in egg-shaped concrete vats. Unfined, unfiltered, no added sulphites.
Frédéric Cossard and his partner Laure founded their estate in 2006, while also beginning to buy grapes from multiple historic appellations: Meursault, Puligny-Montrachet, Chassagne-Montrachet, Pommard, Chambolle-Musigny, Vosne-Romanée, and even the Jura. Their story began 10 years earlier, as Fred and Laure are also the names behind Domaine de Chassorney, which was born in 1996. This son of...
See all of their wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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