France
A nose redolent of citrus, flowers, stone, hay and pear. The palate is dense and mineral, with notes of citrus and pear. A long, saline finish. This is sharp, ultra mineralesque juice.
A blend of mainly Sauvignon with a little Menu Pineau. From old, mostly ungrafted, massal selection vines grown on a flinty clay soil. It’s a beautiful ecosystem, where wild grasses are allowed to grow freely. The vines are cultivated with the least intervention possible; vine treatments are made from nettle, horsetail, flowers of sulphur and minute doses of Bordeaux mixture. Low yields of around 25 to 30 hl/ha, almost one year of aging without new oak. Neither fined nor filtered, and without added sulphites.
Étienne Courtois follows in the footsteps of his father Claude Courtois, vinifying natural, haute-couture wines that are sought after all over the world. Although Claude continues (and always will!) to work as a vigneron on a smaller surface, it is Étienne who now stands at the head of the renowned Les Cailloux du Paradis in Sologne. A dreamlike place where Nature reigns supreme: a domain with...
See all of their wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Integrated winegrowing
Minimal sulphites
Organic or biodynamic wine
Sulphites-free wine
Please sign in first.
Sign inWe use cookies to analyze our website traffic and improve your user experience.
By clicking on “Accept“, you consent to the use of cookies on our website for audience statistics, functions related to social networks and optimization of the advertising content.
Français
English
