Loire Valley
A burly Chinon, very masculine, with black fruit, leather, and spice aromas... Palate: crisp, firm tannins, powerful juice!
A 100% Cabernet Franc cuvée, from 30-to-35-year-old vines grown on a terroir of clay and flint. Farmed organically, and certified AB and Ecocert. Manual harvesting, with yields of around 35 hl/ha. Traditional vinification in cement vats, vinification by gravity, maturation in old barrels for 6 months. Neither fined nor filtered, just a microdose of sulfur at bottling.
Fred is an ardent history buff, but in the end, it was in wine where found his calling. After three years of viticulture studies, he decided to set sail for Spain and the region of Ribera del Duero. Fuelled by friendships, new meetings, and stories shared, Fred is a man of sincerity and spirit, who fills his every day with passion. In 2004, he finally returned to Cravant where took over the...
All wines
Minimal sulphites
Sulphites-free wine
Organic or biodynamic wine
Minimal sulphites
Minimal sulphites
Sulphites-free wine
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