Loire Valley
Very fresh nose carried by notes of citrus fruits, vegetal, touch of cut grass... The palate is floral, elegant, nice roundness, long finish with a saline touch.
Blend: 70% Fié Gris and 30% Chardonnay from organically grown vines of 20 to 55 years old, planted on a plot of 0.85 ha on clay and flint soils on chalk. Manual harvest at maturity. Natural vinification and without inputs: direct pressing, 7 months of maturation in demi-muids and Burgundy barrels that have seen several wines. Bottled at the Estate without fining or filtration on the 14th of March 2023, and without added sulphur.
Thierry Puzelat took over the family estate a few decades ago, 13 ha in Touraine, in the Loir-et-Cher. Time and a series of encounters would put him on the path to natural wines. In 1999, he decided to vinify for hismself, and to stop taking the easy route of a “guaranteed” income from the local wine cooperative. Once decided, he went all in, determined to produce wines without artifice,...
All wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
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