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Sulphites-free wine

Loire Valley

Sarrandières - 2020 - Jonathan Maunoury

Domaine Jonathan Maunoury

Notes of strawberry, cherry, blueberry, hint of undergrowth... The palate is serious, structured, balanced, fine tannins which perfectly carry the fruit. To be paired ASAP with a charcuterie or a stewed meat!

75 cl
Original features
Saumur Puy-Notre-Dame
Degree of alcohol
13.5 %
To drink from
2023 to 2029

VAT included

100% Cabernet Franc from vines grown biodynamically, planted in 1999 on the mid-slope on the western side of the Puy Notre Dame hill, with clay-limestone soils. Harvesting is done by hand with small crates. Vinification: the grapes are 100% destemmed, followed by 10 days of maceration in vats, gentle extraction, pressing in a vertical press, 9 months of aging in vats. Neither fined nor filtered, bottled at the Estate in July 2021 without any addition of sulfites.

Jonathan Maunoury

Jonathan Maunoury

Jonathan Maunoury is a neo-vigneron: born in Normandy, an engineer by training, you could hardly say he was predestined for a life in wine. Yet one day while living in bustling Brussels and working a research position in the flexible screen industry (he couldn’t have been any farther from the great outdoors) he started feeling an unbearable desire for freedom. So he left to study viticulture...

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from the estate