A nose of red fruits with great freshness... Palate: frank and smooth, this is a pure, thirst-quenching, gulpable glouglou wine! A lovely wine at a lovely price!
Ingredients and nutrition facts
100% Syrah from 40-year-old vines cultivated organically and planted on granitic sandy soils. The grapes were harvested by hand and vinified naturally: direct pressing of the whole clusters, followed by fermentation and aging in stainless steel tanks for 10 months. Bottled in June 2026 without fining or filtration, with only a micro-dose of sulfur.
Edouard Laffitte jumped into viticulture after several years working at the cooperative of Estézargues in the Gard, where he met Jean-François Nicq of Domaine Les Foulard Rouges, with whom he’d discover natural wine. A discovery that stirred a desire in Edouard to cultivate his own land, which would be made possible by his friends Loïc Roure of Domaine du Possible. When Loïc decided to...
See all of their wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
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