It's all in the name! An explosive cuvée, with notes of citrus fruit, lemon peel and white peach. On the palate, this is pure and lively bubbly – it's unadulterated, invigorating and refreshing, and at 10% alcohol, you'll want to drink buckets of it!
Vincent Alexis
Vincent Alexis has since 2014 been the face of Château Barouillet, an estate 50 km east of Saint-Émilion in Pomport in Dordogne, which has been in the same family for more than eight generations. Today, three family members from three generations continue to run the business! Indeed, Vincent benefits from the experience of his father Gérard, with nearly 40 vintages under his belt at the estate! Romuald Cousy, trained at Barouillet, also works alongside Vincent. As the new torchbearer, Vincent's seeks to continue his forefathers’ work while allowing the terroirs to express themselves as freely as possible... To achieve this, they began converting the estate to organic viticulture in 2010. Since then, they’ve refined their techniques to include herbal vine treatments and decoctions, natural grassing between the rows, and working of the soil. Their philosophy is expressed beautifully in the bottle, with wines that come close to perfection!
Freshness and finesse guaranteed! An unconventional nose with notes of buttery white fruit, followed by citrus and a hint of white flowers. Lively, aromatic, and well-balanced on the palate. An unbeatable price-to-pleasure ratio!
A nose of blackcurrant, red berries, with a hint of cinnamon... The palate is round, with pure fruit expression, and a soft texture that beautifully supports the aromatic profile. Perfect with spaghetti Bolognese, according to the estate!
Monbazar… Notes of candied fruit, beeswax, honey, and a hint of white flowers. The palate is beautifully balanced between richness, sweetness, and finesse, with a round profile, a silky texture, and an exceptionally long finish.
A complex nose, with a diverse palette of aromas of blackcurrant and prune, undergrowth, and roasted aromas like cocoa and coffee. The palate is full-bodied, with supple tannins, and a touch of freshness. A wine crafted for food pairing with earthy cuisine. Decant one hour before enjoying.
A nose marked by aromas of blackcurrant, crisp red berries, and liquorice. A fresh, luscious palate, with a tannic structure that caresses the mouth – this could only be from southwest France! A wine that perfectly marries character and elegance.
A deep and complex nose with notes of ripe fruit, blackcurrant... The palate is driven by real freshness and vibrant acidity — this is clearly a wine built for aging! An ethereal wine that evolves throughout the tasting, moving through ripe fruit, menthol, and a subtle spirit-like note.
Intense nose with notes of red fruits, blackberry, blackcurrant, spices and especially black pepper. On the palate: a generous, well-balanced wine with supple, rounded tannins and a beautiful texture. Perfect pairing with roasted meat.
A gentle and tender wine with 12 grams of residual sugar per litre. Fresh nose of white peach, passion fruit, tropical fruits... On the palate: a lively, tangy and round attack, followed by a burst of fruit and a beautiful note of honey. Freshness, length, and true indulgence.
Notes of lemon, persimmon, and camphor. “A fresh, dry, slightly grainy palate, deliciously rustic and full of energy. The fine tannins make your mouth water, calling for a second sip,” says Vincent. Sublime with a tagine or a firm cheese.
“A much-maligned grape that’s actually fantastic when yields are kept in check!” Vincent tells us. Lots of freshness, with notes of candied lemon, pear, Granny Smith apple, and white flowers. On the palate: great purity and finesse; and to top it all off, we really love that very low alcohol content!
Powerful nose of roasted apple with butter, apricot, pine needle, and a smoky touch. The palate is vibrant, with rich, pulpy, fruity texture and impressive density — pure indulgence. Long, powerful finish with an incredible retro-olfaction.
The blend is striking and results in a very well-balanced wine, as the grape varieties complement each other so well. Raspberry, cherry, spices, garrigue... easy to dive right in, and you’ll come back for more! Juicy, supple, and highly drinkable on the palate, with well-integrated tannins.
A light, floral (of course!), fresh, and thirst-quenching sparkling drink with a low alcohol content… everything we love! Of course, this isn’t wine—it has a herbal, honeyed profile, and you can immediately recognize the elderflower. Perfect for an afternoon snack!
