Champagne
One of our absolute favorites from the tasting. The nose pulls you straight into a decadent swirl of Greek yogurt with honey, followed by notes of almond tart, white peach, baked apple, and brioche. On the palate: mineral, deliciously balanced, and impressively long.
A one-off cuvée born in 2021 — the result of a devastating year marked by storms, mildew, and hail that wiped out over 85% of the harvest… and the result of a beautiful solidarity: 11 grower friends from Champagne stepped in, offering grapes. The result: a 100% Chardonnay cuvée, crafted from 12 different crus. Gentle pressing, élevage on lees, followed by tirage and ageing on laths until disgorgement on 26th of February 2024. Extra-brut, dosage of 1.5 g/L, unfined, unfiltered, tiny amount of sulfur crafted by Cédric (SO2 total: 21 mg/L).
Cédric Moussé of Champagne Moussé Fils is the heir to twelve generations of winegrowers dating back to 1629, and four generations of Champagne makers since 1923. Today, he leads one of the most forward-thinking domaines in the Marne Valley. Driven by deep curiosity and an unwavering commitment to his land, Cédric pushes the limits of ultra-responsible viticulture with a long-term, sustainable...
All wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Organic or biodynamic wine
Sulphites-free wine
Minimal sulphites
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