Superb, with great finesse, featuring white floral notes and a subtle hint of green, very elegant. The palate is balanced with notes of roasted apricot, marzipan, and quince jelly... A rich and complex Champagne that pairs wonderfully with exotic and spicy cuisine.
100% Pinot Meunier from old vines averaging 50 years old, planted in the Cirque de Festigny on clay-loam and limestone soils. Based on the 2019 vintage, this marks the Boonen family’s 110th harvest! The grapes are hand-harvested into clayettes and kept perfectly preserved in a refrigerated container. Direct pressing, vinification in temperature-controlled stainless steel vats, with no additives except for a micro-dose of mineral sulfur. Bottled and aged for 24 months on slats. Dosage of 2.5 grams per liter, this is an extra-brut.
Julien Boonen grew up in Festigny, in the Marne Valley, in a family of winemakers spanning four generations… no less! The estate, founded in the early 20th century by Lucien Meunier, has been selling its champagnes by the bottle since the 1930s under the name Boonen-Meunier. Trained on the estate alongside his father Francis, Julien took over the business with his wife Julie—who joined the...
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Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
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