A classy Bourgogne with all the makings of a great wine, with notes of citrus, baked apple, butter, orange peel, hazelnut... Palate: beautiful volume without any heaviness, a digestible juice balanced with a mineral structure.
100% Chardonnay from biodynamic vines planted on two parcels of 90 acres in the village of Marsannay: En Auvonne and En Varangée, on well-drained, well-exposed loam and clay-limestone soils with numerous small pebbles on the surface that release accumulated energy. Harvesting is done by hand, and it is moved by gravity, natural vinification with no additives: direct pressing, ageing in barrels that have seen several wines, bottled at the estate.
Jean-Louis Trapet is part of a select circle of the 10 greatest vignerons of the Côte de Nuits. His family estate, founded by his great-grandfather in 1870, is composed of around 15 hectares of the most beautiful parcels around Gevrey. With his wife Andrée, the couple also runs an estate in Alsace, with 6 hectares near Riquewihr. Jean-Louis is a committed biodynamic winemaker, and is...
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Sulphites-free wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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