Champagne
Nuts, brioche, almond, apricot, and honey. A Champagne with beautifully integrated ageing, the palate is vibrant, fresh, and structured. The bubbles are ultra-fine, and there's a lovely flow despite the opulent first impression on the nose.
Blend of 60% Chardonnay and 40% Pinot Noir from old vines farmed organically on the lieu-dit Coutinaux, located on the northern terroir of Fontaine-Denis-Nuisy. The soils here are white earth with outcroppings of chalk, the parcel shows a South exposure. Direct pressing, with only the heart of the cuvée selected for Coutinaux. Fermentation and ageing take place 60% in oak barrels. Long aging on lees and in bottles on laths, disgorged in April 2022. Dosage at 2 grams per litre – this is an extra-brut.
Florent and Thomas Collet are the two brothers behind Famille Collet Champagne, a 6-hectare estate rooted in Fontaine-Denis-Nuisy — a village where wine has been part of life for over a thousand years. The Collet family’s own story goes way back too: their ties to Champagne date all the way to 1744 — no less! In 1973, it was their father, René Collet, who laid the foundations of the Domaine as...
All wines
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Sulphites-free wine for aficionados
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