Champagne
A cuvée that captures modern Champagne. Complex and evolving nose with notes of acacia blossom, honey, candied citrus, dried apricot, and baked apple… Fine bubbles, impressive volume, long and generous finish, lifted by fine, noble bitters.
Blend of six grape varieties: Chardonnay, Pinot Noir, Pinot Meunier, Arbanne, Petit Meslier, and Pinot Blanc, planted together in the same vineyard since 2003. The grapes are harvested, pressed, and vinified together. Vinification in demi-muids, with 80% from 2021 and 20% from 2020, complete malolactic fermentation. Bottled in May 2022 without fining or filtration, aged on laths for over three years, disgorged in October 2025. Dosage limited to 5 grams per liter, this is an Extra-Brut Champagne.
Pascal Agrapart is one of the most respected winegrowers of the Côte des Blancs, based in Avize, at the helm of the eponymous Champagne house. He took over the family estate in 1984, becoming the third generation after Arthur and then Pierre Agrapart, the builder of this house founded at the end of the 19th century. Pascal belongs to the generation that reshaped grower Champagne by putting...
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Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Sulphites-free wine
Minimal sulphites
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