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Minimal sulphites

Loire Valley

Premier Nez - 2020 - Marie Thibault

Un Saumon dans la Loire

Perfumed and deep nose with notes of stewed pear, quince, honey, lemon zest, mineral backbone. Palate: lots of volume, a beautifully crafted wine to cellar or to pair with a Sainte-Maure-de-Touraine, an apple pie...

75 cl
Original features
Vin de France
Degree of alcohol
12.5 %
To drink from
2024 to 2030

VAT included

100% Chenin from 60-year-old vines grown organically and planted on hillsides on the southern slopes of the Indre. Very draining soils with presence of flint, clay-limestone subsoil. Manual harvest. Vinification: direct pressing of the whole bunches, fermentation in 220, 400 and 600-liter barrels that have seen one wine on the one hand, and in sandstone jars and concrete vats on the other hand. 24 months of aging in a cellar dug out of tufa stone. Bottled in July 2022 with a micro-dose of sulfur (2 grams/hl).

Marie Thibault

Marie Thibault

Marie Thibault has almost always known, while not having any family ties with wine, if not for the pleasure of hosting friends around a good bottle, that she would like to be a winemaker in the Loire Valley "when she’d be a grown up”... She definitely made it, after a beautiful journey and a clear path in the Loire Valley vineyards. After her degrees in biology and oenology, Marie started...

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