Loire Valley
An intense red robe. Powerful nose with red fruit and toasted aromas, a touch of wood... Palate: sensual, fruity, and positively Burgundy-esque... Generous mouth feel. You need to forget this bottle for a few years in your cellar, you will be rewarded!
100% Cabernet Franc from very old vines, 75 to 140 years old, farmed organically and planted on 0.16 ha of deep gravel soils on the lieu-dit Les Grezeaux. Hand-harvested in ventilated crates. Natural and very particular vinification: two barrels filled grape by grape, fermentation, dismantling of the barrel, pressing, then ageing in a new 300-liter barrel for 2 years. Only a micro-dose of sulphur at bottling. 800 bottles produced.
Fred is an ardent history buff, but in the end, it was in wine where found his calling. After three years of viticulture studies, he decided to set sail for Spain and the region of Ribera del Duero. Fuelled by friendships, new meetings, and stories shared, Fred is a man of sincerity and spirit, who fills his every day with passion. In 2004, he finally returned to Cravant where took over the...
See all of their wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Organic or biodynamic wine
Organic or biodynamic wine
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