Always a huge amount of pleasure with this cuvée, showing notes of black fruits, olive and violet… The perfect definition for a Syrah with perfect structure, fruit, and extreme deliciousness. "Nomiyasui" in Japanese, translates as “easy to drink”.
Ingredients and nutrition facts
100% Syrah from old organically farmed vines, a blend of parcels on Rhône alluvial soils, with a portion of the cuvée Les Champs in the blend. Natural vinification : with whole bunches, a small part gently crushed to kick off fermentations. Two weeks of maceration, no additives, just a few punch-downs, ageing in demi-muids and barrels that have seen several wines. Unfined, unfiltered, bottled without added sulphur between August and October.
René-Jean Dard and François Ribo, two famously reserved vignerons from Mercurol, north of Valence, founded their estate in 1984. Started from just a single hectare, the estate is today composed of 9 hectares of vines, with parcels in the appellations of Saint-Joseph, Crozes-Hermitage and Hermitage. The wines produced are always of uniform quality, with tremendous work put into their single...
See all of their wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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