Burgundy
Complex nose on raspberry notes, undergrowth, nutmeg, mineral notes and pencil lead... Palate: pure and precise, great intensity, extremely long, elegant finish. Be patient, this is a bottle that deserves some more time in your cellar.
Pinot Noir from vines farmed biodynamically, taken from a selection of parcels including Combottes, Corbeaux and Ergot, across 60 ares. Manual harvest and sorting, with a selection of the best quality harvest on these three parcels. Natural vinification, always very precise: delicate crushing of the bunches, indigenous yeasts, no additives or sulphur, transfer of the juices and wine by gravity. Long aging in barrels that have seen several wines.
Jean-Louis Trapet is part of a select circle of the 10 greatest vignerons of the Côte de Nuits. His family estate, founded by his great-grandfather in 1870, is composed of around 15 hectares of the most beautiful parcels around Gevrey. With his wife Andrée, the couple also runs an estate in Alsace, with 6 hectares near Riquewihr. Jean-Louis is a committed biodynamic winemaker, and is...
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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