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0 - 1410 €

organic or biodynamic wines

Organic farming is subject to precise specifications. These do not allow the use of fertilizers, synthetic plant protection products and chemicals (pesticides, insecticides, fungicides, fertilizers, etc.). Winegrowers producing “organic wine” do everything they can to reinforce the natural defences of the vine, so as to minimize the need for treatments. However, treatments using sulphur and bouillie bordelaise (made from copper) are usually used to combat the most frequent diseases (mildew and oidium). This vine-tending method takes time: that is why it takes 20 to 30% more labour time to make an organic wine compared to conventional growing.

It takes at least three years to obtain organic certification. During these three years, the vineyard is said to be undergoing organic conversion: it must observe the regulations covering organic products, and is monitored by a certification body which ensures the regulations are observed – but it is not yet considered to be producing "organic wine".

More information: Getting the most out of Natural and Organic wines

Minimal sulphites
Laurence Manya Krief
20,50 €
You know we love La Negra, and vintage after vintage, the bottle hase the same clear intentions: to give us maximum pleasure. It simply breathes its creator’s mastery, competence… and love. Fruity, floral, a...
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Minimal sulphites
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Raphaël Baissas
21,00 €
Zuma is short for Moctezuma, the last Aztec emperor; this cuvée was vinified with Oscar Mancillas, a Mexican-born winemaker! An exotic nose of roasted pineapple, passion fruit, dried apricot, and white flowers....
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Minimal sulphites
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Pauline & Édouard Cazals
21,90 €
Sabali means Patience in Malian... a patience oh so rewarded by the results in the glass! Complex nose, both creamy and fresh, with notes of pear, acacia and minerality. Palate: fine, elegant bubbles, sapid finish, a...
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Lionel Gauby
23,90 €
Orange wine, truly excellent and a fabulous discovery, with notes of citrus fruits, kumquat, and orange blossom... On the palate: rich, fruity, with great freshness... A more original cuvée from this mythical terroir.
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